Lisu's Thai Taste - St Paul Online Ordering Menu

Stir fried rice noodles with egg, bean sprouts, and green onions served with peanut and lime on the side.

Stir fried fun noodles with egg and Chinese broccoli.

Sweet basil fried rice with egg and onions.

Stir fried sweet basil with fresh mushroom, bell pepper, jalapeno, pepper, and onions.

Stir fried mixed vegetables, onions, carrots, cabbage, green bean, broccoli, and bell pepper.

Stir pineapple, bell pepper, onions, and tomatoes with homemade sweet and sour sauce.

Stir fried ginger with celery, carrot, mushroom, and onions.

Stir fried cashew nut with water chestnuts, onions, mushroom, and carrot.

Thai green coconut curry with green beans, eggplant, and bamboo shoot.

Chicken red coconut curry with bamboo shoot and basil.

Thai masman coconut curry with peanut and potatoes.

Carrot, Mushrooms and Bamboo shoot, Egg.

Assorted vegetable and egg in chicken broth or vegetable-broth.

Vegetarian soup with fresh tofu, mushrooms, white and green onion.

Made in chicken broth.

Made in chicken broth.

Wonton with vegetable.

Wonton with vegetable.

Wonton with vegetable.

Flavored lemongrass soup with galangal, kaffir lime leaves, straw mushroom and your choice of protein.

Coconut milk, soup with lemongrass, galangal, kaffir lime leaves, straw mushroom and your choice of protein.

Green papaya salad with garlic, tomatoes, peanut in fish sauce and lime juice dressing. Served with sticky rice.

Beef, onion, jalapeno peppers, lemon grass, roasted peanut and dressing with fish sauce and lime juice.

On the bed of lettuce shrimp, onion, mint and lemongrass in spicy of lime juice.

Glass noodles mixed with ground pork, green onions, cilantro, bell pepper, and lime juice.

Two per serving of pork and shrimp fresh spring rolls. Includes lettuce, carrot, mint, cilantro and noodles.

Deep fried egg roll stuffed with glass noodle, cabbage, carrots, mushrooms and onion. Three per serving.

Deep fried egg roll stuffed with beef, galas noddles, carrots and onion. Three per serving.

Deep fried roll stuffed with pork, glass noodle and onion. Three per serving.

Chicken on stick ruminated in curry house serve with sauce on the side. Six per serving.

Six per serving.

Six per serving.

Deep fried chicken wings with special homemade spicy sauce. Six per serving.

Deep fried cream cheese wrapped in wonton skin. Eight per serving.

Deep fried tofu. Eight per serving.

Deep fried marinated shrimp wrapped. Six per serving.

Thai green coconut curry with green been eggplant, lime leaves, basil and bamboo shot.

Thai Massaman coconut curry with peanut and potatoes.

Chicken red coconut curry with bamboo shot and basil.

Orange roughie with lime leaves and basil in coconut curry.

Red peanut curry sauce over steamed spinach.

Stir fried green bean, cabbage, onion, carrot and broccoli in coconut red curry.

Pineapple, bell pepper, basil in coconut red curry.

Stir-fried ground chicken, ground pork, or ground beef, basil, long bean, onions, bell pepper.

Thai style stir fried mixed vegetable, onions, carrot, cabbage, green beans, broccoli, & bell pepper.

Stir fried fresh ginger with celery, carrot, mushroom, & onions.

Stir fried sweet basil with fresh mushroom, bell pepper, jalapeño pepper, & onions.

Stir fried cashew nut with water chestnut, onions, mushroom, & carrot.

Stir fried beef & broccoli with bell pepper in tasty oyster sauce.

Stir fried pineapple, bell pepper, onions, tomatoes with homemade sweet & sour sauce.

Stir fried green bean & beef with Prik Khin curry paste.

Popular Thai traditional salad with lime juice, fresh chili pepper, green onions, cilantro, mint leaves, rice powder, & beef served with lettuce on the side.

Chicken salad seasoned with lime juice, fresh chili pepper, cilantro, mint leaves, rice powder served with lettuce on the side.

Sweet basil fried rice with egg and onion

Thai pineapple fried rice with egg and onion.

Yellow curried fried rice with egg, carrot and peas.

Fresh vegetable friend rice with carrot, onion, green bean, broccoli and egg.

Egg noodle, onions, lime, cilantro, and sour mustard, coconut milk-based spicy red curry soup.

Stir-fried glass noodles with egg, bell pepper, carrot, broccoli, celery, napa, and onions.

Stir fried rice noodles with egg and bean sprout served with peanut and lime on the side.

Stir fried fun noodles with egg, basil, cabbage, tomatoes and onion.

Stir fried fun noodles with egg and Chinese broccoli.

Stir-fried lo-mein noodles with onions, egg, carrot, broccoli and Napa.

Stir fried flat rice noodles, Chinese broccoli with tasty black bean sauce.

Soup Rice noodles, beef and meat ball in beef broth with combination of bean sprout and basil.

Seafood salad glass noodles, shrimp, squid, cilantro, bell pepper, onion, lime juice, and imitation crab.

Stir-fried basil, bell pepper, onions with mussels. Served with rice.

Breaded chicken cooked with a tangy sauce garnished with steamed broccoli & sesame seeds on top.

Lightly battered chicken chunks and hot chili peppers, garnished with steamed broccoli, candied orange peels and special orange flavor sauce.

Chicken prepared with spicy Szechuan sauce with broccoli, carrots, onions, bell peppers and celery.

Lightly battered chicken chunks garnished with steamed broccoli and sauteed with a tangy sauce.

A kid portion of stir-fried noodles with chicken or pork, egg, and bean sprouts served with peanuts and lime on the side.

Sweet basil fried rice with chicken or pork with egg and onions.

Breaded chicken cooked with a tangy sauce garnished with steamed broccoli and carrots, sesame seeds on top.

Lightly battered chicken chunks and garnished with steamed broccoli and candied orange peels with special orange flavor sauce.

Chicken on stick marinated in curry sauce served with peanuts on the side and white rice.

Deep-fried chicken wings with special homemade spicy sauce and served with white rice.